2|posted by Freedom New Zealand
The world has become a little crazy for raw food, the extra enzymes you get from eating raw food is not the only reason for eating it.
Hannah Jack from Country Kitchen Blog has a passion for wholefoods, nature and home-grown produce. Hannah’s recipe for Raw Cacao and Hazelnut Truffles is a raw food lover’s treat! Perfect for instantly suppressing a sweet tooth, keeping the kids happy when hungry before dinner, making a great lunch box filler and a nice treat to have for when guests come. Better yet is that these rich little velvet balls are made with super foods that make them super healthy.